Korean pear tea, known as "mogwa-cha" in Korean, is a traditional Korean beverage made from asian pears. Mogwa is popular for its sweet and refreshing taste, as well as its potential health benefits. It is often enjoyed as cold beverage and is known for its soothing properties, making it a very popular choice in hot summer days.
3456tea does not add additional sugar when asian pear drink is being made to serve. It is made with actual fruit, puréed in honey.
Mogwa is rich in vitamins, especially vitamin C, which supports the immune system and promotes skin health. It also contains dietary fiber, antioxidants, and minerals like potassium and magnesium.
Antioxidants present in mogwa, such as phenolic compounds, may help reduce oxidative stress in the body and protect against cell damage caused by free radicals.
The high vitamin C content in mogwa is beneficial for skin health, contributing to collagen production and potentially aiding in wound healing. Also, its fiber content may promote a feeling of fullness, which could potentially aid in weight management by reducing overall calorie intake.